Hi I’m Rhonda From Rhonda’s recipes and If you’d like a recipe you can contact me and I’ll give you different recipes for your parties, events and home. There is an example of my work. They are 500 per recipe. Enjoy!
The Perfect Vegetarian omelet
The Perfect Vegetarian Omelette
During the holiday’s and on the weekends we love this omelette. I call it the perfect vegetarian omelette.
- 3 jumbo brown eggs
- 1 cucumber
- 1 asparagus stalk
- 1 sprig basil
- 1/4 tsp. ground black pepper
- 1/4 tsp salt
- add in tomatoes slices in halves or mild cheddar shredded cheese
- 1/4 tsp of olive oil or margarine
Take the asparagus stalk and slice it up finely. Take the cucumber and slice it in rounds. add in your sliced tomato and salt and pepper to taste. whisk together three eggs set aside. Take a cast iron pan add your oil and saute your vegetables until firm and bright. Add your eggs let set in the pan until firm on the bottom. Take one half of the omelet stick a spatula underneath the side , Add you cheddar cheese to the middle of your omelet. Flip over the side and cook until golden brown. Take your omelette out of the pan let cool for 5 minutes and serve with your favorite sausage, veggie bacon or grits on the side.